Enjoy your own mulled wine at home! Our Wine Mulling Spices are perfect for a cool fall evening, or family-gatherings around the fireplace. Pair with your favorite red or white wine and enjoy the immersive new flavors.
Tip: Dip the rim of your glass in cinnamon sugar and drizzle a small amount of caramel inside. Prepare your favorite RG dry red with your mulled spices, pour, and enjoy!
FULL DIRECTIONS: 1. Remove card from spice bag, leaving cork for flotation. 2. Add the following to a pan or crockpot: - Spice Bag - 1 bottle of red or white wine - 12 oz. purified water - Brown Sugar to taste(1/4-1/2 cup) 3. Slowly bring to a simmer for at minimum 1 hour (the longer, the better!) - do NOT boil - 4. ENJOY!
Perfect for holiday gifting, stocking stuffers, winter gatherings, and more!
